Steps to Make Any-night-of-the-week Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Make Any-night-of-the-week Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Let's face it, cooking is not just a priority at the lives of every man, woman, or child on Earth. In fact, far too individuals have forced learning to cook important in their own lives. Which means that we usually rely on convenience foods and boxed blends instead of taking your time and effort to prepare healthful food for our families and our own personal enjoyment.
The same is true for lunches when we often resort to a can of soup or even box of macaroni and cheese or some other similar product instead of putting our creative efforts into making a quick and easy yet delicious lunch. You may observe many ideas in this article and the hope is that these thoughts won't only get you off to a great start for ending the lunch R-UT we all look for ourselves in at some time or another but and to use new things on your very own.
There are numerous that will argue that ingesting healthy food costs more than cooking the prepackaged meals that pack in the additives and calories. The accuracy of the situation is that if you compare the expenses with the health care bills of their long run for failing to do so, they seem quite slight by comparison. Yes, good food costs additional money. In many cases, that's a very simple fact of life. But by learning portion control and eating the appropriate portions you just may discover that you are now spending less you conform to the right levels of food that you need to be consuming in order to maintain a strong and active lifestyle.
Many things affect the quality of taste from Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn estimated approx 1hour.
To get started with this recipe, we have to prepare a few components. You can cook Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn using 10 ingredients and 5 steps. Here is how you can achieve it.
Just a meal i came up with..with ingredients I already had on hand 😊
Ingredients and spices that need to be Take to make Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn:
- 4-8 Ears Fresh Grown Sweet Corn on the Cobb
- 2 1/2 C. Milk
- 2 Sticks Butter
- 1 Boneless Beef Roast, sliced into 1/4"-1/2" steaks
- 6 Lg. Baking Potatoes, peeled and cubed
- Garlic Powder
- Onion Powder
- Salt and Black Pepper, to taste
- Olive Oil
- 1/2 Tbsp. Granulated Sugar
Instructions to make to make Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn
- Shuck the corn on the cobb and cut each cobb in half. Add corn cobbettes to a large stockpot. Fill pot with water 1/2-3/4 full or til water completely covers the corn. Then add the milk and 1 stick of butter. Cover pot and once to a boil let boil for 30-35minutes.
- Once corn is done let cool completely. Cut corn off the cobb into a medium or large size bowl. Add 2Tablespoons butter, 1teaspoon salt, 1/4 teaspoon black pepper, and 1/2 Tablespoons granulated sugar. Set aside for now.
- In another large pot add potatoes and fill with enough water to cover. Bring to a boil and boil til potatoes are fork tender. Drain water. Add rest of butter, 2tsps. Salt, 1/2C. Milk, 3-4Tbps. Garlic Powder. Mash til well combined and smooth. Set aside and keep warm.
- Wash and pat dry steaks. Season both sides with salt, pepper, onion powder, and garlic powder. Heat a large skillet on medium high heat add 2Tablespoons Olive Oil. Add the steaks. Cook for bout 5-7 minutes per side or for however long you prefer your steaks cooked. Remove from heat and keep warm.
- Heat corn in the microwave for 3-4 minutes til butter is melted and corn is heated through. Stir well. Start plating everything up and Enjoy 😋
While this is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your creative juices flowing so that you may prepare excellent lunches for your family without the need to do too horribly much heavy cooking at the process.
So that is going to wrap it up with this special food Recipe of Super Quick Homemade Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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