How to Make Perfect Beef meatballs

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Quick Beef meatballs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Beef meatballs using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beef meatballs:

1. 1/3 kg ground beef
2. 1/2 onion
3. black pepper
4. 1 slice breadcrumb
5. milk
6. oil
7. salt

Steps to make to make Beef meatballs

1. Soak bread with milk and mush it. You can use water instead of milk, if necessary.
2. Mince onion finely or grate it.
3. Mix ground beef, bread, onion, salt, and pepper.
4. Preheat a frying pan with oil.
5. Form meatballs, put them into a pan, slightly flattening.
6. Fry on a large fire until one side of meatballs is brown.
7. Turn meatballs on the other side, reduce the fire, close the lid, fry until ready.

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So that's going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Beef meatballs. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!